Laung,50g

• Add the Chukde Laung to any dish for an aromatic sensory experience that will uplift your taste buds.

Cloves are native to North Moluccas Island of Indonesia however Cloves Descriptionating in Madagascar are considered to be of superior quality. These aromatic flower buds are commonly used as a spice and are an integral part of Middle Eastern, Asian, African, and Mediterranean cuisines. Flavour Profile The aromatic buds of clove have a sharp pungent flavour - almost hot. It has a very strong taste and is usually used in small quantities.

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