Dal Makhani Masala, 100g

• Take the flavour of the creamy Dal Makhani a few notches up with Chukde Dal Makhani Masala.

"Description Dal Makhani is a fairly recent innovation in the history of North Indian dishes and was created by the founder of Moti Mahal Restaurant, Kundan Lal Gujaral. Today this vegetarian delight is a must-have for any wedding or festival to make the occasion special in North Indian households. Cooking Usage Use this spice blend in any Dal you like besides the Whole Urad Dal to add richness to it. It is also a good addition to Paneer dishes as it is light in flavour, strong in aroma. Chukde Advantage • We cold grind our spices to make sure their natural aroma and flavours are retained. • All our Spices pass through ETO Sterilization before being packaged and sold. • Authentic blend with the best 16 ingredients to recreate your favourite dish safely. "

https://www.chukde.com/product/chukde-spices-dal-makhani-masala-100g