Kuti Lal Mirch Powder, 100g

• Made from carefully picked Chillies and mixed coarsely together, Chukde Kutti Lal Mirch will add spice and the sizzle you desire in your dish.

" Description An integral part of Indian cuisine, the Descriptions of Chilli can be traced to Central and South America, from where it found its way to our country via the Portuguese traders. Today a wide variety of Chilli is grown in India - ranging from mildly pungent to extremely hot. Flavour Profile Red Chilli Flakes are very pungent in flavour with a lot of heat. Cooking Uses Lal Mirch Powder is a staple in all Indian households, added to give desired hotness to curries, vegetables, and meat preparations. Kutti Lal Mirch is essential to the preparation of a lot of chutneys and sauces. Benefits • Rich source of Vitamin C - With the high Vitamin C content, chillies help build your immunity and combat several infections. • Good for Heart Health - Loaded with antioxidants, red chilli helps to clear blockages in blood vessels and arteries. • Controls Blood Pressure - Due to its high potassium content, it helps in regulating blood pressure. • Good for Metabolism: The Capsaicin in red chillies helps you burn calories by improving the body's metabolism. Chukde Advantage • Chukde Kutti Lal Mirch is free of Aflatoxin and adulteration. Unlike many local brands, we don't put any additives or Sudan Dye in our product. We process export-quality chilli which complies with stringent FSSAI norms that are much relaxed for Aflatoxins in India. • Chukde Kutti Lal Mirch is sterilized to prevent the growth of Salmonella. • Chukde Kutti Lal Mirch has the perfect amount of hotness. A variety of Indian Chillies are coarsely blended to give you the right spice and the right colour. • All our Spices pass through ETO Sterilization before being packaged and sold. "

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